Delicious ways to reduce food waste

200 scientists say you should avoid non-stick cookware

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Today, a group of leading scientists are expressing their concern over the spread of a class of chemicals called poly- and perfluoroalkyl substances (PFASs), which are commonly found in non-stick cookware and food packaging. The group has published their opinion in Environmental Health Perspectives, and the document—referred to as the Madrid Statement—carries over 200 scientists’ signatures. 


Author: Permacooking

Reducing food waste can be eco-friendly, easy, and delicious.

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