Permacooking

Delicious ways to reduce food waste

Ovarian Cancer: What We Think We Know May Harm Us

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What do we really know about ovarian cancer risk and the ‘gene mutations’ considered largely responsible for increasing it? The answer is quite surprising and opens up the possibility for a radical change in how we diagnosis and treat the most lethal gynecological cancer in existence. 

http://www.greenmedinfo.com/blog/ovarian-cancer-what-we-think-we-know-may-harm-us

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Author: Permacooking

Reducing food waste can be eco-friendly, easy, and delicious.

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